I liked this one better than the other Winter Welcomes, mostly because of the label. They're all good, and I've resolved to have one every New Year's Eve. This had a nice cream/malt texture and taste, slightly fruity, and just the perfect thing for a cold winter night. This went really well with the fondue that my wife and I do on an annual basis at New Year's. What helped put this over the top was the neat label, which changes every year. This year's commemorated Queen Elizabeth's Golden Jubilee. Kind of neat.
Reviewed: January 25, 2003